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Nicholson Labs
  • About
  • Bioplastic
    • Tools and Materials
    • Tips and Tricks
    • Recipes (Refined Seaweed)
      • Carrageenan Ca01 (Solid, without Plasticizer)
      • Agar Ag01 (Solid, with Plasticizer)
      • Agar Ag02 (Film, with Plasticizer)
      • Agar Ag03 (Solid, with Plasticizer)
      • Agar Ag04 (Film, with Plasticizer)
      • Agar Ag05 (Solid, with Plasticizer)
      • Agar Ag06 (Solid, with Plasticizer)
      • Agar Ag07 (Foam, with Plasticizer)
      • Agar Ag08 (2-3mm Film, with Plasticizer)
      • Agar Ag09 (1.5mm Film, with Plasticizer)
      • Agar Ag10 (5mm Leather, with Plasticizer)
      • Agar Ag11 (1.5mm Film, with Plasticizer)
      • Agar Ag12 (4.5mm Film, with Plasticizer)
      • Agar Ag13 (Solid, without Plasticizer)
      • Agar Ag18 (Solid, without Plasticizer)
      • Agar Ag14 (2mm Film, without Plasticizer)
      • Agar Ag15 (3mm Film, with Plasticizer)
      • Agar Ag16 (Coating, without Plasticizer)
      • Agar Ag17 (?mm Film, with Plasticizer)
      • Agar Ag18 (4.5mm Film, with Plasticizer)
      • Agar Ag19 (Thin Film, with Plasticizer)
    • Recipes (Raw Seaweed)
      • CC01 Chrondus Crispus (Carrageenan)
      • LS01 Laminaria Saccharina (Fucodian or Alginic Acid)
      • CC02 Chrondus Crispus (Carrageenan)
      • CC03 Chrondus Crispus (Carrageenan)
      • CC04 Chrondus Crispus (Carrageenan)
      • CC05 Chrondus Crispus (Carrageenan)
      • CC06 Chrondus Crispus (Carrageenan)
    • Experiments with Bioplastic
      • Plasticizer vs. No Plasticizer
      • Freezing Bioplastic
      • Melting Bioplastic
      • Extruding Bioplastic
      • Flipped vs. Not Flipped
      • Microwaving Bioplastic
      • Burning Bioplastic
      • Heat Joining Bioplastic
      • Cooking Bioplastic
      • Water Permeability
      • Hot vs. Room Temp Drying
      • Fully Dissolving Bioplastic
      • Bioplastic in a Dehydrator
      • 3D Printing Bioplastic
      • Biodegradability
    • Science Behind Bioplastic
    • More Recipes
    • Potential Uses
  • Carbon Capture
    • Before You Start...
    • Materials
    • Test Chambers
      • Test Chamber MK1
      • Test Chamber MK2
      • Test Chamber MK3
    • Sorbent Prep
      • Sorbent #1 Prep
      • Sorbent #2 Prep
    • Tests
      • Test #1 with Sorbent #1
      • Test #2 with Sorbent #1
      • Test #3 with Sorbent #1
      • Test #4 with Sorbent #1
      • Test #5 with Sorbent #1
      • Test #6 with Sorbent #1
      • Test #7 with Sorbent #1
      • Test #8 with Sorbent #2
    • Data Analysis/Quantification
    • How Does Carbon Capture Work?
    • Further Learning
    • Was This Project a Success?
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  1. Bioplastic
  2. Recipes (Raw Seaweed)

CC02 Chrondus Crispus (Carrageenan)

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Last updated 1 year ago

Was this helpful?

Because CC01 was so successful, but unfortunately lacked vital documentation, I decided to see if I could try to replicate it. Spoiler alert: I didn't. But, I still made some good bioplastic in the end.

Ingredients:

  1. Water (75 mL)

  2. Whole leaf dried Chrondus crispus (3g)

Procedure:

  1. Blend the seaweed in your water using a blender of some sort.

  2. Once the mixture is homogenous, put it into a pan or heating apparatus

  3. Heat at ~60C for 2-5 minutes.

  4. Once the mixture is feeling thicker, cast it into a mold or a flat item.

  5. Let dry for five or more days.

  6. Done!

Before drying:

During drying:

After drying:

Results:

This turned out to be a nice and strong bioplastic. It really has some strength. Unfortunately, it seemed to warp in its drying process. I think I could have solved this by adding some glycerol to the recipe. Glycerol acts as a plasticizer and makes the bioplastic more flexible and stronger.